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Hot Fudge Pudding (cake) With Sauce.

Ingredients & Directions


1 c Flour 2/3 c Milk
1/3 c Cocoa *Sauce*
3/4 c Sugar 3/4 c Sugar
2 ts Baking Powder 3 tb Cocoa
1/2 ts Salt 2 tb Water
1/4 c Shortening 2 c HOT water
1 Egg

Yield: 4

Preheat to 350F

Sift dry ingrediants in a bowl. Cut in shortening. Add egg & milk. Stir til
flour is moist. Put batter in 9″ cake pan. Mix sauce well, pour over batter
slowly. Bake for 40 min. Serve with milk or cream (while warm)

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Yields
4 servings

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