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Kahlua Vinegar Pie

Ingredients & Directions


1 Stick margarine, melted
4 Eggs
1 c Brown sugar
1 tb Kahlua
1/2 c Coconut flakes
1/2 c Pecans, chopped
1/2 c Raisins
2 tb Vinegar
Pie shell, unbaked

Melt Margarine. Add eggs and sugar and mix. Mix in
coconut, pecans, raisins, Kahlua, and vinegar. Pour
into unbaked pie shell. I bake at 325F for 45-55
minutes.

Yields
8 Servings

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